Discover Lapsang Souchong: The Ancestral Black Tea with 400 Years of History
Lapsang Souchong is produced in Wuyishan, Fujian Province. Along with Waishan Souchong , it is classified under the category of Souchong black tea. First created in Chong'an County, Fujian Province...
Exploring the elegance of Longjing Tea: Origins, Varieties, and Brewing Tips
Longjing tea, with its flat and slender appearance, boasts a vibrant green color. It is renowned both domestically and internationally for its four exceptional qualities: "emerald color, fragrant a...
Cold Brew Tea: Simple Steps to a Refreshing Drink
Cold Brew Tea: The Soul of Summer A summer without cold brew tea is a summer without soul. Cold brew tea, with its refreshing taste and simple brewing process, is becoming a new way for people to e...
The Perfect Brewing Temperatures for Different Types of Tea
The way tea is brewed is crucial to its enjoyment. To brew a delicious cup of tea, it's essential to consider not only the tea ware and the tea-to-water ratio but also the water temperature. Among ...
Tea Bags or Loose Leaf: Discover the Best Choice for You
As times evolve and the pace of life accelerates, people often seek efficiency in various aspects, including tea drinking. This demand has given rise to tea bags. Compared to traditional loose leaf...
The Ultimate Guide to Making Loose Leaf Tea:A Step-by-Step Guide
Tea culture, with its profound heritage and rich essence, has been cultivated over centuries. If you plan to enjoy tea yourself or serve it to friends and family, you need to master the art of brew...